On the last day of April I sit in the rather chilly VIP Lounge here at Marina Riviera Nayarit in La Cruz de Huanacaxtle, reflecting on the past six months, and especially the past month here in Mexico. Foggy brain syndrome due to the past six nights of gigantic explosions at sunset, 11 pm, 5am and 7am is plaguing me right now. It is due to The Days of La Cruz, nine days of parades, entertainment on the stage next to the plaza, and an excuse for horrific amounts of Bang, Bang, Boom. If someone had PTSD they would need to get out of La Cruz for these nine days! I am avoiding anyplace that might have explosions, so there are no pictures of the festivities.
Luckily most of April was calm, but busy. Yoga many mornings for me, Nikk listening to the Cruiser’s Net each day at 8:30am, Spanish class Tuesdays and Thursdays for me, then meeting friends for potluck dinners, nights out at local restaurants, and a lot of saying goodbye to our friends sailing off north, south and west, or flying back “home”.
Birdwatching took on new meaning when I stayed at Punta Esmerelda in an upscale condo with my friend Zoe while she was “parrot-sitting”.
Izzy the African Grey Parrot and Rudy the green Australian parrot got cozy with us (sometimes a bit too cozy, when the big yellow beak was only cm away from Nikk’s ear). African Grey Parrots are celebrated for their intelligence and speaking/singing ability. When Zoe sang opera, Izzy tried to duet. Of course we had to closely monitor our speech, to avoid having the owners come back to a bird with a startling new vocabulary. The most recently-famous African Grey Parrot was Alex, trained by Dr. Irene Pepperberg. www.nytimes.com/2008/11/09/books/review/Royte-t.html
Have you heard the saying “I’d rather have a palapa in Yelapa than a condo in Redondo.”? We sailed across the Bay of Banderas twice in April to investigate the Yelapa scene, once with visiting friends Bruce and Maureen, once on the annual trip to celebrate a friend’s birthday.
On the trail to a waterfall three miles away we found a palapa, perhaps not exactly what the creator of the saying had in mind, but perfect for someone to escape the SoCal scene.
Nikk hiked this same trail up the river to the waterfall 30 years ago, and what a change he found. Many new concrete block homes, some hippie palapas, some Mexican homes built on stilts with homemade furniture from local woods. Finally the last mile meandered through the tropical trees without any abodes, and we came to the waterfall flowing over polished granite.
The pool below the waterfall looked way too muddy, so we climbed the slick rocks by the waterfall and found a perfect pool above the falls. Since no one else climbed after us we stripped and bobbed in the cool water, being careful not to get swept over the falls.
The other waterfall in Yelapa is a short but steep hike up through town. Along the way there you can stop to catch your breath and look out over the little deep blue bay with Balance anchored among the fishing pangas.
This waterfall is visited by hundreds of tourists per day, yet still conveys peace, solitude and even romance from the right angle.
Six boats sailed over to Yelapa from La Cruz for the birthday bash. To get to the restaurant we anchored with a mooring ball, paid the panguero 200 pesos (about 13 US dollars) for the mooring ball and rides to and from the boat, gathered for drinks at the beachside palapa, hiked up the beach, waded across the fairly shallow river, hiked up some steep steps between homes, across a bridge, and arrived at Gloria’s Restaurant. The seafood was fabulous, fish in garlic and butter sauce, with rice and salad, shrimp, octopus, and oysters cooked numerous ways. Then Mike’s cake arrived, with candles, whipped cream, and a little caballito, a small, skinny glass full of tequila in the center. The Mexican birthday cake tradition is to take the first bite using no hands or implements. Mike removed the little shot glass and complied. Somehow some of the frosting got transferred to Katrina. The picture is a little blurry because we were all laughing so riotously.
Back in La Cruz, Earth Day began with a bird watching tour where we found 38 species just by walking near the marina, through the town, and down the beach. After the bird watch we joined a beach cleanup, with many cruising families filling up huge trash bags. That night Katrina the marina PR organizer arranged a bonfire with music to thank everyone.
Friday the 24th was the last Science Friday for the season, so we exploded zip lock bags by mixing vinegar and baking soda. The baking soda was wrapped in a paper towel to slow the mixing and production of carbon dioxide gas, which allowed the kids to pass the bag around like a hot potato until it exploded. We also made giant soap bubbles with a special recipe I found on the Internet. www.happyhooligans.ca/homemade-giant-bubbles
We fly back to Portland next Tuesday, and until then the days will be filled with the work needed to leave Balance here for the next six months.
Instead of boring you with those details I’ll leave you with a shot of our dock taken from the third story La Pezka restaurant, where we just might have dinner tonight.